Crepe Cuisine crepes are an incredibly versatile addition to any menu. Our butter-rich, light and authentic crepes are a simple way to create stunning starters, imaginative main courses, and impressive desserts. They can be heated in either conventional or microwave ovens, are low in fat, and are also suitable for vegetarians.

Our standard crepes come in 15, 20 and 35 cm diametres. However we have the technology to make bespoke shapes and size to match your requirements.

The Sweet Crepe (20cm, 22g):
The Sweet Crepe (20cm, 22g). This wafer-thin crepe has a subtle hint of caramel sweetness, and creates the ideal basis for any number of desserts.
Savoury Herb Crepe (20cm, 22g):
A variety of herbs to compliment your favourite fillings and sauces.
The Butter Crepe (15cm, 20cm and 35cm):
A versatile foundation for a multitude of both sweet and savoury dishes, in a useful range of three sizes.
Crepes Suzette:
A classic, elegant dish, featuring two delicate butter crepes in a zesty orange sauce.
The Dosa (20cm, 22g):
Perfect, thin pancakes - but with an Indian twist.
These spicy pancakes work brilliantly with Asian-themed dishes, and are much more versatile than naan bread.
Flavoured Crepes
Both sweet and savoury Crepes made with various natural flavours and colourings, such as choclate, beetroot and vanilla.
The Egg Crepe Wrap (35cm, 33g):
Gluten free and virtually carbohydrate free, but with all the flavour of our other crepes. The egg and parsley wrap is the first choice for those on a no-carb diet, and can create an almost limitless range of menu options.


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